Posts Tagged ‘Beth Dembia’

DieHard Viral Video

Thursday, January 14th, 2010

Check out this great viral video from our client DieHard, it made it on the Top Ten Viral Video chart from Ad Age.  Visit DieHard.com to view all 3 viral videos!!

 

Click here to see the video.

 

 

A last minute gift idea for the budget conscious?

Tuesday, December 22nd, 2009

Everybody needs a good deal these days, especially in this economy.

 

Have you heard of Groupon? I hadn’t, up until about a month or so ago. My friend Jason at the office introduced me to the idea so that I’d go in on some coupons for this organic sandwich shop that opened up around the corner. By the way, it’s Hannah’s Bretzel and the club sandwich is fabulous!

 

 I usually pack my lunch, because when you work in the loop, a sandwich is $10 and you can’t eat a sandwich without chips and those are $1 and then you get thirsty… you get what I’m saying. Next thing you know you’re spending $60 a week for lunch.

 

Groupon was offering 2 for 1 sandwich deal…. $20 coupon for $10, which gets you (2) sandwiches. Good deal, especially if you split with a friend. Great way to get attention to a new establishment and allow consumers to try something new and not have

 

It’s gaining in popularity and has popped up in industry trade pubs as of late. Check out the article below from Advertising Age.

 

http://adage.com/digital/article?article_id=141172

 

 

My Love of Giardiniera

Friday, April 3rd, 2009

I am in love… with a condiment. Open up my cabinets and you’ll easily find at least 4 types of giardiniera. I try to find a way to incorporate it into everything…  
Breakfast: Egg whites with giardiniera.
Lunch:  Turkey sandwich with provolone and giardiniera.
Dinner:  Chicken breast with, you guessed it, giardiniera.

 For those of you not as familiar with giardiniera, following are some interesting tidbits… 

– Giardiniera is an Italian or Italian -American relish of pickled vegetables in vinegar or oil (oil is my personal favorite) 

– Common vegetables in the Italian version, also called sotto aceti, include onions, celery, zucchini, carrots and cauliflower, pickled vegetables in red- or white-wine vinegar. It is typically eaten as an antipasto, or with salads.

– The word giardiniera in Italian translates to “woman gardener” 

For your viewing pleasure, below is a great YouTube video on giardiniera.

Want to come over… I’ll cook for you.